Asahi Kiwami Wonda Coffee Less Sugar 260g is a popular ready-to-drink coffee loved for its balanced flavor and healthy less-sugar formula. It embodies Asahi’s expertise in coffee craftsmanship: high-quality beans are carefully roasted to release rich aromatic compounds, and precision extraction ensures the coffee’s mellow texture. The less-sugar design caters to modern healthy eating habits, reducing sugar content while retaining the natural sweetness of coffee, avoiding the cloying taste of regular sweetened coffee. The 260g compact can is easy to carry, perfect for on-the-go use. As a flagship product in Wonda’s less-sugar lineup, it adheres to the brand’s tradition of "quality and innovation", favored by global consumers for its reliable quality, authentic coffee taste and healthy attributes, embodying Asahi’s strength in creating high-quality ready-to-drink coffee that balances flavor and health.

• Made in :Japan

Water, Coffee Extract (Roasted Coffee Beans), Fructose (less content), Sugar (trace amount), Skim Milk Powder, Maltodextrin, Sodium Caseinate, Dipotassium Phosphate, Sodium Citrate, Natural Coffee Flavor, Ascorbic Acid (Antioxidant), Potassium Sorbate (Preservative).

1. Store in a cool, dry place away from direct sunlight and high temperature (refrigeration is recommended for a more refreshing taste; avoid freezing).
2. Shake gently before drinking to evenly distribute the coffee flavor (no sediment for this product).
3. Open the can slowly and drink directly; no additional brewing or dilution is needed.
4. Consume as soon as possible after opening to maintain the fresh roasted coffee aroma and smooth taste.
5. Do not drink if the product is expired or the can is damaged, leaking or swollen.