CALPICO Strawberry Flavor 500ml is a popular fermented drink loved for its unique blend of lactic acid smoothness and fresh strawberry sweetness. It uses Calpis’s iconic lactic acid fermentation process (fermenting milk with proprietary yeast) to create a mild, creamy base, then infuses high-quality strawberry juice concentrate to add a bright, fruity flavor—sweet but not cloying, with the subtle tang of fermentation balancing the strawberry’s natural sweetness. The 500ml bottle is versatile, suitable for direct drinking, chilling or mixing with ice. As a signature product of CALPICO’s fruity series, it adheres to the brand’s century-old tradition of "gentle fermentation, natural taste", with no artificial flavors or colors. It is favored by families, children and beverage lovers for its mild, nutritious and delicious characteristics, embodying Calpis’s expertise in integrating traditional fermentation craftsmanship with modern fruity flavors.

• Made in :Japan

Water, High-Fructose Corn Syrup, Strawberry Juice Concentrate, Fermented Milk Drink Base (Milk, Sugar, Lactic Acid Bacteria, Yeast), Sugar, Skim Milk Powder, Calcium Lactate, Citric Acid, Sodium Citrate, Natural Strawberry Flavor, Xanthan Gum (Thickener), Ascorbic Acid (Vitamin C), Carmine (Natural Colorant).

1. Store in a cool, dry place away from direct sunlight and high temperature (refrigeration is recommended for a more refreshing taste; avoid freezing).
2. Shake gently before drinking to evenly distribute the flavor (slight stratification from natural ingredients is normal).
3. Open the bottle cap directly and drink; can be served with ice for enhanced coolness.
4. Consume as soon as possible after opening to maintain the fresh strawberry flavor and fermented texture.
5. Do not drink if the product is expired or if the bottle is damaged, leaking or has abnormal odor.