This sour soup curry rice noodle is a special instant food product of Shizu Energy, which skillfully combines the fresh and appetizing taste of sour soup with the rich and fragrant taste of curry, presenting distinct flavor layers. The rice noodles are made of high-quality indica rice, with a chewy and smooth texture and strong juice absorption capacity. The supporting ingredients include crispy lotus root, soft potato, etc., and the exclusive seasoning pack endows the soup base with a rich compound flavor, and the lime fragrance adds freshness. No complicated operation is required, and it can be cooked in a short time. It is suitable for overtime meals, dormitory instant food, home snacks and other scenes, allowing you to quickly enjoy the spicy, sour and delicious rice noodle experience, which is a convenient and delicious instant food choice.

• Made in :China

Indica rice flour, drinking water, potato starch, edible salt, vegetable oil, curry powder, citric acid, spices, maltodextrin, yeast extract, food flavor, disodium ribonucleotide, capsanthin, turmeric

Add enough water to a pot and bring to a boil, add the rice noodles and cook for 8-10 minutes until soft;
Take out the rice noodles, put an appropriate amount of water in another pot, add all the seasoning packs and bring to a boil;
Pour in the cooked rice noodles, stir well, cook for another 1-2 minutes and serve; the unused ingredients after opening should be sealed and refrigerated, and consumed as soon as possible.