MG Gourd-Shaped Beauty Blender

Achieve a smooth, flawless base with the MG Gourd-Shaped Beauty Blender. Made from soft, hydrophilic polyurethane sponge, it expands when damp to create a seamless, natural-looking finish while helping distribute makeup evenly.

Features

• Soft & Bouncy Material – Gentle on the skin, odor-free, and durable for everyday use.
• Classic Gourd Shape – Rounded side covers larger areas, pointed tip reaches around the nose and eyes, and flat base is perfect for concealer, contour, and blush.
• Use Wet or Dry – Expands and becomes softer when damp for a more natural finish.
• Works with Multiple Formulas – Suitable for liquid foundation, cream products, cushion foundation, concealer, blush, and more.
• Individually Packaged – Hygienic and convenient for travel or daily use.

How to Use

1. Wet the sponge and squeeze out excess water.
2. Gently bounce the sponge onto the skin to blend makeup.
3. Wash with mild cleanser after use and allow it to air dry completely.

Suitable for: All skin types

• Made in :China

Hydrophilic Polyurethane, Polyether Polyol, Isocyanate, Deionized Water, Glycerin, Polyethylene Glycol, Preservative (Phenoxyethanol, Methylparaben), Softener (Polysiloxane Copolymer)

1. Before use: Fully immerse the beauty blender in clean water, gently squeeze to absorb water, and repeatedly press to remove excess moisture (keep it moist without dripping);
2. When applying makeup: Take an appropriate amount of base/color cosmetics on the face or the surface of the beauty blender, evenly spread by patting and dotting, and use the tip or curved surface to refine details such as the nose wings and eye area;
3. Cleaning and maintenance: After use, gently rub with beauty blender cleaner or mild facial cleanser, rinse until no foam remains, press to absorb moisture and air-dry in a well-ventilated place, avoiding direct sunlight;
4. Precautions: It is recommended to replace it every 1-3 months to avoid bacterial growth; Do not scratch the surface with sharp objects, and prohibit disinfection by boiling in high-temperature water or exposure to sunlight.