Hata Uji Matcha Ramune 200ml is a popular Japanese-style Ramune loved for its authentic matcha taste and nostalgic charm. It uses premium Uji Matcha powder sourced from Kyoto’s Uji region, blending with crisp carbonation to create a harmonious flavor—rich matcha bitterness is balanced by subtle sweetness, with a lingering tea aroma. The classic marble bottle with a glass marble inside adds fun to drinking (press the marble to open). The 200ml compact size is easy to carry, perfect for trying Japanese traditional soda. As a signature flavor of Hata Ramune, it combines traditional matcha culture with classic Ramune craftsmanship, becoming a favorite among consumers who love Japanese flavors and unique drinking experiences.

• Made in :Japan

Carbonated Water, Sugar, Uji Matcha Powder, Glucose Syrup, Citric Acid, Sodium Citrate, Natural Matcha Flavor, Ascorbic Acid (Vitamin C), Potassium Benzoate (Preservative), Sodium Benzoate (Preservative), Beta-Carotene (Colorant).

1. Store in a cool, dry place away from direct sunlight and high temperature (refrigeration is recommended for a more refreshing taste).
2. Before opening, hold the bottle firmly and press the glass marble downward with the included plunger (or a clean tool) until it drops into the bottle.
3. Shake gently to mix the matcha flavor and carbonation evenly (avoid violent shaking to prevent spillage).
4. Drink directly from the bottle— the marble will not block the opening.
5. Consume as soon as possible after opening to maintain carbonation and fresh matcha flavor.