KAIXIN Rich Soy Milk 1L is a classic large-capacity soybean milk product of Kaixin Food. It selects plump and high-quality non-genetically modified soybeans, through processes such as cleaning, soaking, grinding, and high-temperature sterilization to retain the natural nutrition and mellow flavor of soybeans. The product has a rich and smooth texture, with a natural bean aroma, avoiding the beany smell commonly found in ordinary soy milk. Its high protein and low sugar formula meets modern consumers' demand for healthy diets. The 1L large capacity is suitable for family sharing or multiple uses, and it can be drunk directly or used as an ingredient in cooking and desserts, becoming a common healthy drink in daily life.

• Made in :China

Water, Non-Genetically Modified Soybeans, White Sugar, Maltodextrin, Soybean Oil, Sodium Caseinate, Emulsifier (Soybean Lecithin), Stabilizer (Carboxymethyl Cellulose Sodium), Vitamin D, Calcium Carbonate, Sodium Bicarbonate, Vitamin C.

1. Store in a cool and dry place away from direct sunlight and high temperature.
2. Shake gently before drinking to mix the ingredients evenly.
3. It can be drunk directly at room temperature, or heated to 60-70℃ for a warmer taste (do not boil for a long time to avoid nutrient loss).
4. Refrigerate after opening and consume within 3 days.
5. Do not drink if the package is damaged or expired.