KIKI Dry Noodle (Onion Flavor) 90g*5 is a popular Taiwan-style instant dry noodle. The 5 - pack is suitable for family sharing and multiple servings for individuals. Made of high - quality wheat flour, the noodles are produced by low - temperature drying, non - fried and healthier, which are not easy to be overcooked, chewy and smooth. The matching onion oil seasoning packet is simmered in the traditional way, blended with chopped green onions, edible oil, brewed soy sauce and other ingredients, featuring rich savory flavor without greasiness, restoring the authentic taste of Taiwanese onion oil dry noodles. The independent packaging is easy to carry, suitable for home, office, travel and other scenarios, and can be eaten dry or with soup. No complicated cooking is needed, and it can be enjoyed in a few minutes. It is the first choice for people who love Taiwanese flavor to satisfy their cravings quickly, and also suitable as a gift for relatives and friends.

Wheat Flour, Drinking Water, Edible Salt, Edible Corn Starch, Sodium Carbonate, Onion Oil Seasoning Packet (Soybean Oil, Green Onions, Brewed Soy Sauce, White Granulated Sugar, White Sesame Seeds, Edible Salt, Spices).

Boil enough water in a pot, put in 1 pack of dry noodles, cook for 3-4 minutes until soft, then take out and drain the water;
Open the seasoning packet, pour the onion oil sauce into the noodles and stir well;
You can add side dishes such as eggs, green vegetables and shredded meat according to your preference to enrich the taste;
You can also add an appropriate amount of noodle - cooking water to make soup noodles for eating.