KOJIMA Baked Conger Eel is a premium ready-to-eat seafood snack from Japan. It selects fresh conger eel as raw material and adopts traditional baking process to retain tender meat texture and original seafood umami. The surface is coated with exclusive savory sweet sauce, with balanced flavor, rich sauce aroma and delicate meat without fishy odor. The texture is soft and chewy, full of natural seafood taste. Sealed packaging keeps the product fresh and portable. It is ideal for leisure tasting, wine pairing, afternoon snack and outdoor reserve, suitable for lovers of Japanese seafood delicacies.

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