Peripera Syrupy Tok Cheek 01 Light Peach is a "creamy, natural-glow blush" from Peripera’s iconic "Syrupy Tok" series, known for its unique "syrupy elastic" texture and buildable color. Its core features are:

1. Viral "Syrupy Elastic" Texture: The blush has a soft, bouncy, creamy consistency—like pressing on a marshmallow. Unlike powdery blushes that may fly away or dry blushes that cling to flakes, this texture glides smoothly over the skin, feels lightweight (no heavy layering), and blends effortlessly.
2. Classic "Light Peach" Shade: A warm, sheer light peach color—buildable from a subtle flush (1 layer) to a lively glow (2-3 layers). It flatters fair to medium skin tones, adds a "healthy, youthful" vibe to the face, and pairs well with various makeup looks (natural, sweet, or soft makeup).
3. Moisturizing & Skin-Friendly Formula: Infused with hyaluronic acid derivatives (locks in moisture) and shea butter extract (nourishes dry skin)—prevents the blush from drying out the cheeks, even for users with dry skin in winter. It is free of alcohol, parabens, and harsh fragrances, reducing irritation to the delicate cheek skin.
4. Convenient Packaging & Design: The blush comes in a compact, cute round case with a clear lid (easy to check the color) and a small built-in mirror—perfect for on-the-go touch-ups (e.g., in a purse). The size is portable (about the diameter of a palm), saving space in makeup bags.
5. Versatile Application: Can be applied with fingers (for a natural, sheer finish—warmth from fingers melts the cream for seamless blending) or a fluffy blush brush (for a more buildable, even finish). It also works as a cream eyeshadow or lip tint in a pinch (multi-functional for travel).

• All skin types

• Made in :Korea

（specific ingredients subject to product packaging; common core components listed below）：Key Color & Texture Ingredients:
CI 77891 (Titanium Dioxide—white pigment, adjusts color brightness, makes "Light Peach" more sheer);
CI 15850 (Red 7 Lake—warm red pigment, creates the "peach" tone, ensures color payoff);
Caprylic/Capric Triglyceride (derived from coconut oil—emollient, gives the blush a smooth, creamy texture);
Dimethicone (silicone-based emollient—enhances the "elastic" feel, prevents the blush from drying out).
Moisturizing Ingredients:
Sodium Hyaluronate Crosspolymer (hyaluronic acid derivative—small molecule, penetrates lightly to hydrate, prevents dry patches);
Butyrospermum Parkii (Shea Butter) Extract (nourishes dry skin, adds softness to the texture);
Glycerin (humectant—locks in moisture, keeps the blush from clinging to dry skin).
Stabilizers & Preservatives:
Cetyl Ethylhexanoate (texture stabilizer—maintains the "syrupy elastic" consistency, prevents separation);
Phenoxyethanol (mild preservative—safe for facial skin, prevents microbial growth);
Ethylhexylglycerin (auxiliary preservative—reduces irritation, enhances preservation effect).
Note: Free of alcohol, parabens, sulfates (SLS/SLES), and synthetic fragrances—suitable for daily use on the delicate cheek area.

Prepare Before Use: Complete the base makeup (foundation, concealer, setting powder—if using powder, apply it lightly to avoid the blush sliding). Ensure the cheek skin is clean and slightly moisturized (dry skin can apply a small amount of facial oil first to enhance blending).
Choose Application Tool (2 Common Ways):
Finger Application (Natural Finish): Use the pad of your ring finger (gentlest pressure) to take a small amount of blush (about the size of a grain of rice)—ring finger pressure is mild, preventing over-applying.
Brush Application (Buildable Finish): Use a fluffy cream blush brush or a synthetic fiber brush—dip the brush lightly into the blush (tap off excess to avoid heavy color), then pat the brush gently on the back of your hand to evenly distribute the product.
Apply to Cheeks:
Smile slightly to locate the "apple of your cheek" (the raised area when smiling)—this is the ideal starting point for a natural look.
For finger application: Tap the blush onto the apple of the cheek, then blend upward toward the temples in light, circular motions (avoid blending downward, which may make the face look droopy).
For brush application: Pat the brush onto the apple of the cheek, then sweep gently toward the temples to blend—build up the color gradually (1 layer first, wait 10 seconds, then add more if needed).
Set (Optional): If you have oily skin, after the blush absorbs (about 30 seconds), lightly dust a small amount of translucent setting powder over the cheeks with a small brush—this prevents the blush from fading or melting due to oil.
Touch-Up Tips: For on-the-go touch-ups, use the built-in mirror and apply with fingers (quick and natural). If you over-apply, press a clean, dry sponge gently on the cheeks to remove excess blush.
Note: Avoid applying the blush too close to the nose or mouth—this may make the face look unbalanced. Store in a cool place away from high temperature (heat may melt the creamy texture).