Pokka Sapporo Broccoli Cheese Cream Soup 57g is a popular instant soup loved for its rich flavor and convenient preparation. It combines Pokka’s expertise in instant food craftsmanship with Sapporo’s experience in balancing culinary flavors: high-quality broccoli is dehydrated to retain natural freshness and dietary fiber, while premium cheese powder and cream base add a smooth, luxurious texture and strong umami. The savory formula avoids excessive greasiness, making it suitable for daily consumption. The single-serve packaging requires only hot water for preparation, perfectly adapting to busy lifestyles. The 57g portion size is just right for individual consumption, providing sufficient nutrition without overindulgence. As a core product of the joint-brand instant food lineup, it adheres to the pursuit of "quality, convenience and flavor", favored by global consumers for its reliable taste, easy preparation and comforting texture.

• Made in :Japan

Wheat Flour, Vegetable Oil (Palm Oil), Cheese Powder (Milk) (≥8%), Skim Milk Powder, Broccoli Powder (≥7%), Sugar, Cream Powder (Milk), Salt, Maltodextrin, Natural Cheese Flavor, Monosodium Glutamate (flavor enhancer), Disodium Inosinate, Disodium Guanylate (flavor enhancers), Xanthan Gum (thickener), Silicon Dioxide (anti-caking agent), Spinach Powder (colorant).

1. Store in a cool, dry place away from direct sunlight and moisture; avoid high temperature and humidity to prevent caking.
2. Tear open the packaging and pour all ingredients into a bowl.
3. Add 180-200ml of boiling water to the bowl.
4. Stir evenly with a spoon, cover and let it stand for 3-5 minutes to fully dissolve the ingredients and release the flavor.
5. Stir again before eating; adjust the amount of water according to personal taste (more water for lighter consistency, less for thicker texture).
6. Do not consume if the packaging is damaged or the ingredients have caking, unusual color or odor.