RANGCHA Sugar Free Jasmine Oolong Tea is a core product of the brand's sugar-free series, highlighting the healthy experience of "natural floral fragrance + mellow tea charm". Selected high-mountain oolong tea from Anxi as the base, scented with fresh jasmine flowers from Hengxian County multiple times to let the jasmine aroma deeply integrate into the tea base. Then, the low-temperature extraction process maximizes the retention of tea polyphenols, amino acids and other nutrients. With a fresh and smooth taste, distinct layers of tea aroma and floral fragrance, and a long-lasting sweet aftertaste without bitterness, the 500ml portable bottle is suitable for diverse scenarios such as daily drinking, office refreshing, post-meal greasiness relief and outdoor trips. The sugar-free and zero-fat formula aligns with modern healthy dietary trends, making it an excellent choice for tea lovers and healthy lifestyle pursuers.

• Made in :China

Filtered Water, Anxi Oolong Tea Extract (Addition ≥8%), Jasmine Flower Extract (Addition ≥1%), Vitamin C (Antioxidant), Citric Acid, Sodium Citrate, Natural Jasmine Flavor, Xanthan Gum, Guar Gum.

1. Open the bottle and drink directly at room temperature; refrigeration enhances the refreshing taste;
2. Shake the bottle gently before drinking to ensure uniform flavor distribution;
3. Consume within 24 hours after opening to avoid flavor loss and spoilage;
4. Can be drunk directly, or paired with pastries, light dishes, sushi, etc., to enhance the dining experience;
5. People with caffeine intolerance are advised to avoid drinking before bedtime; children and pregnant women should drink in moderation.