1. Sous Vide Extraction: Lock in nutrient activity
   
   
   The key ingredient—eggplant extract—is obtained via low-temperature sous vide technology (≈60℃) instead of traditional high-heat extraction. This process retains 90%+ of eggplant’s heat-sensitive nutrients (especially solanine, polyphenols, and vitamins), avoiding oxidation and degradation. Unlike fragmented ingredients from high-heat extraction, the intact eggplant extract can fully exert its oil-regulating, anti-inflammatory, and antioxidant effects on oily/acne-prone skin.
2. Eggplant Antioxidant & Oil-Control: Balance oily skin
   
   
   Eggplant is a natural "oil-regulating ingredient" for the skin, rich in targeted beneficial components:
   • Solanine + Polyphenols: Regulate sebaceous gland activity, reduce excess oil secretion, and prevent the formation of blackheads/whiteheads caused by oil buildup;
   • Antioxidants (Chlorogenic Acid): Neutralize free radicals from pollution and UV rays, soothe inflammation from acne, and reduce redness of irritated skin;
   • Vitamin E: Moisturize without greasiness, replenish skin lipids while controlling oil, avoiding "over-drying" of oily skin.
3. Gentle Soothing & Pore-Refining: Suitable for oily/acne-prone skin
   
   
   The mask is saturated with a lightweight, non-greasy essence that combines eggplant extract with Sodium Hyaluronate (low-molecular weight) and Panthenol. It delivers "oil-control while soothing"—the essence penetrates quickly to calm acne inflammation, shrink visible pores, and hydrate the skin without clogging pores. The formula contains no alcohol, mineral oil, or harsh acne-fighting ingredients, making it suitable for oily, combination, and mild acne-prone sensitive skin.
4. Skin-Friendly Design & Convenience
   • The mask sheet is made of ultra-thin, breathable microfiber material with a 3D stereo-cut. It fits tightly to facial contours (even around the T-zone, where oil is concentrated) and has strong oil-absorbing & essence-locking capacity, ensuring no greasiness or irritation during wear.
   • Single-sheet packaging is hygienic, compact, and easy to carry—ideal for travel, post-workout oil-control, or weekly care to improve oily, acne-prone skin from stress or hormone fluctuations.

• All skin types

• Made in :Korea

Water, Glycerin, Propanediol, Solanum Melongena (Eggplant) Fruit Extract, Sodium Hyaluronate (Low-Molecular Weight), Panthenol (Vitamin B5), Betaine, Chlorogenic Acid, Tocopheryl Acetate (Vitamin E), Zinc Gluconate, Niacinamide, Centella Asiatica Extract, Aloe Barbadensis Leaf Juice, Allantoin, Xanthan Gum, Carbomer, Triethanolamine, Disodium EDTA, Phenoxyethanol, Ethylhexylglycerin, Fragrance (Natural Green Herb Scent)

Skin Preparation: Cleanse the face with a mild, foaming cleanser (suitable for oily/acne-prone skin) to remove excess oil and impurities. Pat the skin dry gently—do not rub, as this may irritate acne. Skip heavy toners; use an alcohol-free, soothing toner if needed.
Unfold the Mask: Open the single-sheet packaging, take out the mask, and remove the two protective films (one on the front, one on the back of the microfiber sheet). Gently shake the mask to distribute the excess essence evenly.
Apply the Mask: Align the mask with the eye, nose, and mouth cutouts. Focus on pressing the mask tightly onto the T-zone (forehead, nose, chin) where oil is concentrated. Use your fingertips to smooth out air bubbles from the center to the edges—ensure no gaps.
Wear Time: Leave the mask on for 15-20 minutes. Do not extend the time, as over-wearing may cause the skin to feel dry or tight.
Post-Mask Care: Remove the mask slowly from the edges. Gently pat the remaining essence into the skin with your fingertips for 1-2 minutes until fully absorbed (no rinsing needed). For oily skin, no additional moisturizer is required; for combination skin, apply a lightweight, oil-free moisturizer only to the dry U-zone (cheeks).
Usage Frequency: Use 1-2 times a week for regular oil-control care; increase to 2-3 times a week during oily/acne breakouts. Avoid daily use to prevent over-drying.