STARBUCKS Premium Mix Matcha Latte is a popular product in the brand's instant series, highlighting the classic combination of "Uji matcha + high-quality milk powder". Selected first-grade matcha powder from Uji, with emerald green color and fresh aroma, paired with the rich milk flavor of New Zealand milk powder, it offers a silky and not cloying taste, restoring the mellow flavor of the same matcha latte in Starbucks stores. The independent small pack design is portable and hygienic, suitable for office, travel, home and other scenarios. A high-quality matcha latte can be quickly brewed without complicated operations, deeply favored by matcha lovers and Starbucks fans, and is a quality beverage choice in a convenient life.

• Made in :Japan

White Sugar, Whole Milk Powder, Skimmed Milk Powder, Matcha Powder (Addition ≥5%), Maltodextrin, Whey Powder, Non-Dairy Creamer (Contains Coconut Oil), Stabilizers (Guar Gum, Xanthan Gum), Emulsifier (Glycerol Monostearate), Food Flavor.

1. Take 1 pack of this product and pour into a cup;
2. Add 150-200ml warm water (approx. 70-80℃) or cold water;
3. Stir well until completely dissolved and ready to drink;
4. Ice matcha latte can be made by adding ice cubes, or a small amount of honey can be added for seasoning according to preferences;
5. Drink as soon as possible after opening, and the remaining small packs should be stored sealed to avoid moisture and caking.