TOHATO Umai Nagewa Hokkaido Scallop Soy Sauce Flavor 51g
TOHATO Umai Nagewa Hokkaido Scallop Soy Sauce Flavor 51g
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Description
Description
Features
- Hokkaido Scallop Extract Infusion: Concentrated scallop powder delivers authentic rich northern seafood umami core
- Mild Japanese Soy Sauce Seasoning: Soft fermented soy taste without overly salty heavy intensity
- Thin Light Puffed Stick Texture: Airy crisp bite that dissolves evenly without dense greasy residue
- Compact 51g Single-Serve Sealed Bag: Lightweight for backpack, office drawer and travel carry-on
- Clean Balanced Savory Profile: No added spicy or sweet flavors, pure seafood-soy umami focus
How to Use
- Tear pouch open and eat scallop soy sauce crisp sticks directly
- Seal leftover snacks tightly to protect from ambient moisture
Suitable for: Pure seafood soy savory snack fans, low-sweet low-spicy crisp treat consumers

