XFJ Eggs Rolls Seaweed Flavor is a popular leisure egg roll snack. Selected fresh eggs and high - quality wheat flour are used to make the egg roll skin, which is combined with a sufficient amount of fresh and fragrant seaweed. Made by traditional baking process, it has rich and mellow egg fragrance, prominent savory seaweed flavor, crispy and loose texture, and is easy to chew without burden. The formula contains no harmful synthetic artificial colors, with balanced saltiness and sweetness, suitable for afternoon tea, office snacks, family and friends sharing and other scenarios. The 250g capacity with independent small packaging design is easy to carry and eat in portions. It can meet the needs of personal snacks and group sharing. With authentic flavor and portability, it has become the first choice for egg roll and seaweed lovers and has a good reputation in the leisure snack market.

• Made in :China

Wheat flour, fresh eggs, sugar, edible vegetable oils (palm oil, sunflower oil), seaweed, salt, maltodextrin, food flavoring, sodium bicarbonate, disodium dihydrogen pyrophosphate, beta - carotene

Unpack the individual small package or outer box and eat directly to taste the combined flavor of egg and seaweed fragrance;
It can be eaten with milk, soybean milk or plain tea to enhance the flavor, suitable for breakfast or afternoon tea;
Eat as soon as possible after opening, seal and store the remaining egg rolls in a cool and dry place;
It is forbidden for people allergic to wheat, eggs and seaweed.