This SUN FUNG Roasted Milk Biscuit (Yogurt Flavor) is a Hong Kong-style leisure snack featuring milk and yogurt flavors. Based on high-quality milk from Inner Mongolia, it adds 66% fermented milk and is made by roasted technology. The milk biscuit is thin, crispy and loose. You can taste the fusion of mellow milk flavor and fresh yogurt flavor as soon as you take a bite, with balanced sweetness and sourness without greasiness. It contains 17.6g of protein per box, combining nutrition and deliciousness. The octagonal transparent package is delicate and portable, suitable for breakfast, office snacks, tea break sharing and other scenarios, ready to eat without processing. It retains the rich flavor of traditional milk biscuits and integrates the fresh taste of yogurt, being a popular snack in Hong Kong and Macau, loved by families and young consumers.

• Made in :China

Wheat flour, white granulated sugar, vegetable oil, whole milk powder, fermented milk, edible salt, sodium bicarbonate, food flavor, yogurt flavor seasoning powder

Open the box and eat directly to enjoy the thin and crispy milk flavor;
It can be eaten with hot milk or coffee to enrich breakfast nutrition;
After opening, seal and store in a cool and dry place to prevent moisture absorption and softening;
It is recommended to finish eating within 2 days after opening to ensure the best flavor.