This is a popular spicy leisure snack from the Ding Dong series under JBC. It has evolved from the initial three ingredients such as peanuts and corn kernels into a combination of five ingredients. It includes greaseless peanuts, cracker nuts, corn bits, high - quality green peas and broad beans, seasoned with a spicy formula, featuring a rich and non - greasy spicy flavor. Different from ordinary fried nuts, its production reduces greasiness, with a crispy and layered taste, making it an excellent choice for spicy snack lovers. Suitable for daily snacks and party sharing, the snack is also sold to many countries via cross - border e-commerce platforms, allowing consumers worldwide to taste the characteristic Filipino nut flavor.

• Fabriqué en :

Peanuts, corn bits, green peas, broad beans, iodized salt (salt, potassium iodide), sugar, hydrolyzed soy protein, vegetable oil (palm oil, corn oil, coconut oil), wheat flour, red pepper, black pepper, garlic powder, artificial colors (E102, E110, E133), monosodium glutamate, tert-butylhydroquinone (antioxidant).

Unpack the sealed bag and eat directly；
It can be eaten with drinks like iced soda and lemonade to relieve the irritation caused by the spicy taste；
After opening, seal the bag with a sealing clip and store it in a dry place to avoid moisture affecting the taste.