HEMA Crispy Fish Skin in Salted Egg Yolk Flavor is made from high-quality deep-sea fish skin, processed with high-temperature crisping technology and wrapped with rich salted egg yolk paste. It is extremely crispy, full-bodied, fragrant but not greasy, with a strong salty egg yolk aroma and moderate saltiness. It is rich in protein and light in taste, suitable for leisure snacks, afternoon tea, office breaks, parties and outdoor activities. The sealed bag is portable and hygienic, making it a popular crispy snack for all ages.

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