Japanese Organic Uji Matcha Powder is made from organically cultivated tea leaves in Uji, Kyoto, without chemical fertilizers or pesticides. Processed with traditional stone-mill grinding, it has a vivid green color, fine and smooth texture, rich umami, and a fresh, elegant fragrance. It contains abundant catechins, theanine and antioxidants, good for daily health and soothing mood. Certified organic, it is safe for all ages. Suitable for making matcha latte, baking, desserts, traditional tea ceremony and daily drinking. The 40g package is portable and perfect for home, office and travel use.

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