YI DU Dry Noodle is made from high-quality wheat flour with a traditional process. The noodles are uniform, firm, elastic, and not easy to break. After cooking, they stay smooth, chewy, and non-sticky, absorbing sauce and soup very well. It is suitable for boiling, stir-frying, cold mixing, and soup noodles. Convenient for daily meals, family cooking, and long-term storage.

• Fabriqué en :